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This abiding bar has been pleasing an eclectic mix of lunchtime
diners and night-time revellers for 16 years with its successful
blend of a laid-back, unpretentious vibe and quality bar food.
Décor is understated with a rugged and industrial feel thanks to
stone floors and brick walls adding texture and warmth, and
features made of vents and heaters, all dominated by a huge pipe
sculpture.
The superior pub fare is down to well-prepared quality
ingredients from local suppliers. Starters and sharers include
plates of nachos piled high with chicken, beef or veggies and sour
cream and jalapenos.
The all-day burger menu features the basic burger - a pleasingly
irregular beef pattie, succulent and meaty - as well as chicken,
lamb, Italian sausage and spicy bean options. A few mains include
tortillas, stir-fries, smoked haddock, and bangers and mash, with
additional specials available. In the evening the menu is trimmed
down to a variety of deftly handled pizzas and big plates for
sharing as well as salads and pastas. In clement weather the bar's
frontage opens up, allowing diners to take in the prestigious
surroundings.
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