This abiding bar has been pleasing an eclectic mix of lunchtime diners and night-time revellers for 16 years with its successful blend of a laid-back, unpretentious vibe and quality bar food. Décor is understated with a rugged and industrial feel thanks to stone floors and brick walls adding texture and warmth, and features made of vents and heaters, all dominated by a huge pipe sculpture.
The superior pub fare is down to well-prepared quality ingredients from local suppliers. Starters and sharers include plates of nachos piled high with chicken, beef or veggies and sour cream and jalapenos.
The all-day burger menu features the basic burger - a pleasingly irregular beef pattie, succulent and meaty - as well as chicken, lamb, Italian sausage and spicy bean options. A few mains include tortillas, stir-fries, smoked haddock, and bangers and mash, with additional specials available. In the evening the menu is trimmed down to a variety of deftly handled pizzas and big plates for sharing as well as salads and pastas. In clement weather the bar's frontage opens up, allowing diners to take in the prestigious surroundings.
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